Texas businesses are no strangers to natural disasters. Small business owners have weathered hurricanes, tornadoes, floods, wildfires, and more. These disasters are short events, although they may be followed by lengthy recovery periods. The COVID-19 pandemic is different in many ways. This event is global, and the duration is longer and unknown. Many economists are predicting a recession, the duration of which will be affected by the longevity of the pandemic. These resources are designed to help small businesses cultivate resilience throughout the pandemic and recession.
Small Business Resilience through Recession – EAG-065 Focusing on people, products, and processes to emerge stronger from economic downturns.
Building Up Your Online Presence – EAG-066 Tips on building or enhancing your website or social media presence.
Other AgriLife Resources:
Business Retention & Expansion (Craig Carpenter)
Translating Data or Survey Results into SMART Goals (Carpenter and Dudensing, EAG-047)
Federal Relief: An Overview for Local Governments
University of MN Tips for Small Town Stores: Curbside Pickup and Delivery Model
University of Minnesota Rural Grocery Store Emergency Kits
University of Minnesota Two Week Menu Kit (useful for customers)